If you invite me to any kind of potluck event this summer, I shall be bringing a green salad. That's because I get piles of lettuce and other crazy greens (bok choy, arugula, mizuna[?] among them) each week in the CSA box, and I can only eat so many salads. I've also had it with fava beans, and even though almost everything I cook has onions in it, I still can't use them all.
But the CSA also brings lots of the best strawberries ever, wondeful fresh eggs, and yummy stuff we are excited about like carrots and fennel. And those apples that are like eating candy, but are already gone for the spring. And I've lost about 3 pounds since the season started 7 weeks ago, because I'm eating so many more veggies, and not as much other junk :-)
Subscribe to:
Post Comments (Atom)
1 comment:
If you end up with more veggies than you can justifiably use before they will go bad, you could always do what Adam's Dad does when his garden runs over with zucchini and tomatoes - he puts them in a wheelbarrow and walks down the block handing them out to the neighbors.
Post a Comment